Ultimate Plus Bread Maker for Homemade Bread and Dough Preparation

Breadman’s ultimate plus bread maker makes you go bread crazy ! Create delicious bread, pizza, bagel, and pasta doughs with this bread maker with ease &convenience.

This restaurant-quality bread maker features over 300 program combinations to create everything from luscious loaves of bread to cake batter creations. Bakes loaves weighing one pound, one-and-a-half pounds, or two pounds. So you can whip up delicious baked goods to feed a smaller group or the entire family. Unique, patented fruit, nut and herb “add-in” dispenser makes it all that much more sweet. And, for the health conscious, there are gluten-free and low-carb programs. Removable lid with see-through window. 24-hour bake delay so you can prepare first, bake later. Instant Recall provides 1 hour of power during an outage.

Highlights:

• Bakes 1-1/2 to 2 lb. loaves
• Cake, batter breads, and jam programs
• Variable temperature control
• Horizontal loaf shape pan
• Unique patented fruit, nut and herb “add-in” dispenser
• Over 300 program combinations
• New convection feature
• Gluten-free and low-carb programs
• Extra large see-thru window
• 60-minute instant recall power failure back-up
• Non-stick loaf pan
• Removable lid for easy cleaning
• 24 hour delay bake
• Patented X-tras dispenser
• Oven light
• Silver &black finish
• Boxed

FAQ’s:

• Why does the height and shape of bread differ in each loaf
  The height and shape of bread may differ depending on the ingredients, room temperature and length of the timer cycle. Also, accurate measurement of ingredients is essential to make delicious bread.
• The bread has an unusual aroma. Why
  Stale ingredients may have been used or too much yeast may have been used. Always use fresh ingredients. Accurate measurements are essential to make delicious bread.
• The Kneading Paddle comes out with the bread.
  This can happen as the Kneading Paddle is detachable. Use a non-metal utensil to remove it
  CAUTION: The Kneading Paddle will be hot.
• The bread has a floured corner.
  Sometimes flour in the corner of the Bread Pan may not have been completely kneaded into the dough. Scrape it off the loaf with a knife.
• Can ingredients be halved or doubled
  NO. If there is too little in the Bread Pan, the Kneading Paddle cannot knead well enough. If there is too much, bread rises out of the Bread Pan.
• Can fresh milk be used in place of dry milk
  YES. Be sure to decrease the same measurement of water to equal liquid substitution. Fresh milk is not recommended when using the Delay Bake Timer, because it may spoil while sitting in the Bread Pan.